Sullivan’s Steakhouse

standard June 1, 2015 2 responses

sullivans - 1 (2)A few weeks ago, I had the most fun tasting everything on the new spring menu at Sullivan’s Steakhouse. We had three different tasting demonstrations. First, it was the wine station. Enough said. Then it was off to learn how to make the new seasonal cocktail, Summer Rose (1 oz. New Amsterdam Gin, .5 oz. Comber Rose Liqueur, .25 oz. triple sec, 1.5 oz. white cranberry juice and 1 lime). Finally, we saw the chefs in the kitchen preparing cheesesteak egg rolls and lots of steak! All the food and presentations were absolutely delicious. My favorite had to be the three different types of steak. I could have eaten the whole platter by myself. You can definitely say that I thoroughly enjoyed myself and definitely dabbled more into food blogging.

In fact, I loved the food sooo much at Sullivan’s that we teamed up for a free appetizer! Enter through the Rafflecopter link at the end of the post. Trust me your stomach will thank you!
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Tomato-Mozzarella Skewerssullivans - 3

Cheesesteak Egg Rollssullivans - 5

Broiled Halibutsullivans - 1

A combination plate of Filet Mignon, Boneless Ribeye & Dry-Aged NY Strip Steak
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Dessert Bites: NY Style Cheesecake, Key Lime Pie & Peanut Butter Mousse

*Thanks to Windy City Bloggers & Sullivan’s Steakhouse for sponsoring this post. All opinions are my own.

a Rafflecopter giveaway

Miss Ricky’s

standard March 12, 2015 2 responses

quicky-with-ricky4Last week I had a Quicky with Miss Ricky (‘s) Restaurant that is! My friend Samantha and I went to the preview night and let’s just say everything was heavenly. We ate everything in sight and I can’t wait to go back and try the rest of the menu. We started with the potato skin mac ‘n cheese. I could have stopped right there because it was sooo good, but why?! I had the half roasted chicken with sausage stuffing, broccoli and gravy and Samantha had the beef short rib pie which just melted in your mouth with every bite. I’m getting hungry again as I type this, but seriously everything on the menu sounds so good (especially the chicken and waffles). Asides from the intense drinks, the best part was the death by chocolate cake. It seriously is to die for! The edible knife is filled with caramel and the layers upon layers of chocolate are what dreams of made of. I suggest you stop what you’re doing and go eat there immediately!!

Bon appétit!
quicky-with-ricky1quicky-with-ricky2 quicky-with-ricky3 quicky-with-ricky5 quicky-with-ricky6*Thanks to Zapwater and Virgin Hotels for the best meal of my life.

P.S. Isn’t my food photography getting better?!